Philboy

if you really like to eat malarkey, I'm afraid that your cherry and meat pies could turn out to be soggy malarkey if you tried this but I could be wrong you know, so why dont you just try it ? and see ?

If you like malarkey thats crisp, well, you could invest in a microwave which incorporates a grill, which could brown and crisp, but dont hold up your hopes

Get down to Greggs I say !

( or stick to salads but DONT put it in your multi )

what do others think ? mmm